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You are here: Home / Food Photography / Chilies Terra Cotta

Chilies Terra Cotta

April 7, 2014 by marty Leave a Comment

A quick iPhone shot…
I’m about to stuff these Anaheim Chilies with Monterey Jack Cheese & roast ‘em on the grill! 
Anaheim Chili Peppers
…originating in Southern California in the early 1900’s.
Although most recipes call for them green, they’re quite flavorful as they ripen to a mature red.
Dried Anaheim’s, known as “secos del norte” are quite versatile for spicing up your favorite Mexican dishes!
The spicier New Mexico Chili looks very similar to the Anaheim, with it’s own distinct flavor, it’s featured in Southwest style dishes.

Captured 10.7.2013 on the iPhone 5s, post processing: ProCamera, Image Blender, FX Photo Studio & Pro HDR 
http://www.martyhiester.com/Portfolio/i-fqDzvNv

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©Marty Hiester- Creative Commons (CC by NC 3.0)
#Chili #MexicanFood #GreenChilies #RedHotChiliPeppers #cooking #MARTYhiester #iphonephotography #iphoneography

Filed Under: Food Photography Tagged With: Digital Art, Mexican Food

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Dreamwood Bay
Liberty Lake, Washington
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About Marty

I’m been honored to visit some incredible places and photograph some of the world’s most amazing sights.

In today’s digital world, there’s more studio work on my list of passions— food photography & still life craziness have been added to the quiver!

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